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A FORK ON THE ROAD

Bahamian dishes fill and fortify at Arline's

Fill your belly and satisfy your soul with a bowl of ''boil fish'' anchored by planks of grouper in a light broth sparked with lime at Arline's Restaurant and Seafood in Miami Gardens. This family place is owned by Prancetta Washington, a real estate agent who runs it with help from an army of aunts and cousins and on weekends, her husband, Rawn, a longshoreman.

Highlights

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Buena Vista Bistro isn't much to look at, but its simple menu is executed well.

    MIAMI-DADE DINING REVIEW

    Specials shine at rustic bistro on Second

    Behind every restaurant there is a story. And at the 8-month-old Buena Vista Bistro, it is a simple one. Veteran Chef Claude Postel, who came up through the ranks in his native Paris notching his belt with Michelin stars, moved to Montreal in his 20s, where he opened a series of successful restaurants and ptisseries.

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YOLO's meatball sliders

    BROWARD DINING REVIEW

    Good times, good food roll at superhot YOLO

    Try to get a last-minute reservation at YOLO on a Friday or Saturday night and you'll wonder what happened to the economic crisis. The new dining and drinking destination has been the hot spot on restaurant-intensive Las Olas Boulevard since it opened Oct. 6.

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