The salt-crusted dorada arrives tableside aflame in Pernod, imbuing the fish with its anise scent.
The salt-crusted dorada arrives tableside aflame in Pernod, imbuing the fish with its anise scent. Felipe Cuevas for INDULGE magazine
The salt-crusted dorada arrives tableside aflame in Pernod, imbuing the fish with its anise scent. Felipe Cuevas for INDULGE magazine

This new Miami restaurant is literally fire

June 21, 2017 10:02 PM

More Videos

  • Son continues family legacy at Walter's Coffee in Miami

    Walter's is a community staple in South Miami-Dade county.