Dewey Losasso, culinary director of Schnebly Winery and Miami Brewing Co. in Homestead, cooks mostly local ingredients at Schnebly’s on-site RedLander Restaurant.
Dewey Losasso, culinary director of Schnebly Winery and Miami Brewing Co. in Homestead, cooks mostly local ingredients at Schnebly’s on-site RedLander Restaurant. MARSHA HALPER mhalper@miamiherald.com
Dewey Losasso, culinary director of Schnebly Winery and Miami Brewing Co. in Homestead, cooks mostly local ingredients at Schnebly’s on-site RedLander Restaurant. MARSHA HALPER mhalper@miamiherald.com

South Florida Food 50: Dewey Losasso of RedLander Restaurant and Schnebly Winery and Miami Brewing Co.

February 16, 2016 04:00 AM

UPDATED February 16, 2016 09:00 AM

More Videos

  • Christmas cookie frosting tips from a pro

    Mary Ann Quitugua from Celebrity Cake Studio in Tacoma, Washington shares tips for Christmas cookie decorating