More Videos

You may be pouring your beer wrong. Learn how to do it right from an expert. 1:19

You may be pouring your beer wrong. Learn how to do it right from an expert.

Empanada Harry's brings flavors from across Latin America 1:49

Empanada Harry's brings flavors from across Latin America

How to make a better pizza at home 1:10

How to make a better pizza at home

Chef Massimo Bottura tries Cuban pastries 3:01

Chef Massimo Bottura tries Cuban pastries

Christmas cookie frosting tips from a pro 2:58

Christmas cookie frosting tips from a pro

In 90 Seconds: Thanksgiving 2017, by the numbers 1:35

In 90 Seconds: Thanksgiving 2017, by the numbers

A farmer and a church reap rewards from an organic field of dreams 2:06

A farmer and a church reap rewards from an organic field of dreams

A peek through the windows of Miami's coffee culture 2:04

A peek through the windows of Miami's coffee culture

Tips for cooking delicious fried shrimp 0:48

Tips for cooking delicious fried shrimp

Miami 'Chopped Junior' champion celebrates at watch party 1:04

Miami 'Chopped Junior' champion celebrates at watch party

Joselyn Escobar, 22, is the Miami Culinary Institute’s first deaf student. She, like many of her classmates, is in a working kitchen for the first time. And she faces a unique set of challenges as she hopes to become a chef. Emily Michot emichot@miamiherald.com
Joselyn Escobar, 22, is the Miami Culinary Institute’s first deaf student. She, like many of her classmates, is in a working kitchen for the first time. And she faces a unique set of challenges as she hopes to become a chef. Emily Michot emichot@miamiherald.com

She’s the first deaf student at her culinary school. And her dream is to be ‘Top Chef’

November 10, 2016 06:00 AM

More Videos

You may be pouring your beer wrong. Learn how to do it right from an expert. 1:19

You may be pouring your beer wrong. Learn how to do it right from an expert.

Empanada Harry's brings flavors from across Latin America 1:49

Empanada Harry's brings flavors from across Latin America

How to make a better pizza at home 1:10

How to make a better pizza at home

Chef Massimo Bottura tries Cuban pastries 3:01

Chef Massimo Bottura tries Cuban pastries

Christmas cookie frosting tips from a pro 2:58

Christmas cookie frosting tips from a pro

In 90 Seconds: Thanksgiving 2017, by the numbers 1:35

In 90 Seconds: Thanksgiving 2017, by the numbers

A farmer and a church reap rewards from an organic field of dreams 2:06

A farmer and a church reap rewards from an organic field of dreams

A peek through the windows of Miami's coffee culture 2:04

A peek through the windows of Miami's coffee culture

Tips for cooking delicious fried shrimp 0:48

Tips for cooking delicious fried shrimp

Miami 'Chopped Junior' champion celebrates at watch party 1:04

Miami 'Chopped Junior' champion celebrates at watch party