“Fancy Tropical” Passion fruit coconut swirl, edible gold, fancy sprinkles, maracuya bobba, fizzy and piña colada cotton candy at MadLab Creamery owned by Soraya Kilgore in the Design District’s Palm Court, serving gourmet soft serve, Japanese cheesecake, and house-made chocolate bark. Friday, Feb. 2, 2018.
“Fancy Tropical” Passion fruit coconut swirl, edible gold, fancy sprinkles, maracuya bobba, fizzy and piña colada cotton candy at MadLab Creamery owned by Soraya Kilgore in the Design District’s Palm Court, serving gourmet soft serve, Japanese cheesecake, and house-made chocolate bark. Friday, Feb. 2, 2018. Pedro Portal pportal@miamiherald.com
“Fancy Tropical” Passion fruit coconut swirl, edible gold, fancy sprinkles, maracuya bobba, fizzy and piña colada cotton candy at MadLab Creamery owned by Soraya Kilgore in the Design District’s Palm Court, serving gourmet soft serve, Japanese cheesecake, and house-made chocolate bark. Friday, Feb. 2, 2018. Pedro Portal pportal@miamiherald.com

Her desserts are amazing. But wait till you try her new Miami ice cream shop

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