Citrus-cured cobia bhel with Rancho Patel avocado and chili oil at Ghee Indian Kitchen.
Citrus-cured cobia bhel with Rancho Patel avocado and chili oil at Ghee Indian Kitchen.
Citrus-cured cobia bhel with Rancho Patel avocado and chili oil at Ghee Indian Kitchen.

Farm-fresh ingredients are the star at this restaurant redefining Miami’s Indian cuisine

December 05, 2017 02:14 PM