Super Bowl

Would you pay $32 for steak on a ‘stick?’ Most Super Bowl attendees aren’t buying it yet

This “Steak Kan-Kan ... on a stick” is being sold at concession stands at Hard Rock Stadium during Super Bowl 54 in Miami Gardens.
This “Steak Kan-Kan ... on a stick” is being sold at concession stands at Hard Rock Stadium during Super Bowl 54 in Miami Gardens.

An entree item added to the Hard Rock Stadium concession stand SOBE-Q’s menu special for the Big Game is creating a buzz, but not the good kind.

The “Steak Kan-Kan”...On a Stick is a 14- to 16-ounce steak with a wooden stick shoved through it going for $32, or about the price of eight Big Macs, designed for well-heeled beef fans.

Despite the long lines, the SOBE-Q on Level 3 had not sold a single steak on a stick by 4 p.m., a cashier said. In line at SOBE-Q on Level 1 around 5:30 p.m., two Chiefs fans asked each other, confused, what the steak on a stick is. The cashier said he had only sold one or two.

In the Level 2 club area, the cashier said he’d sold about seven by 5:50 p.m., but said it’s the least popular menu item by far. When a customer pointed inquisitively to the steaks on sticks behind a glass covering, the cashier said, “It’s steak on a stick.”

“Steak on a what?” the man said.

He ordered the pulled pork instead.

The manager didn’t know who invented the entree item, nor why.

“They bring them, we sell them,” she said.

For fans watching the game from home, there can be only one MVP of Super Bowl meat products: the chicken wing.

More than 1.4 billion chicken wings are enjoyed by Americans on Super Bowl weekend, according to the National Restaurant Association.

This story was originally published February 2, 2020 at 6:15 PM.

Ben Conarck
Miami Herald
Ben Conarck joined the Miami Herald as a healthcare reporter in August 2019 and led the newspaper’s award-winning coverage on the coronavirus pandemic. He is a member of the investigative team studying the forensics of Surfside’s Champlain Towers South collapse, work that was recognized with a staff Pulitzer Prize for breaking news. Previously, Conarck was an investigative reporter covering criminal justice at the Florida Times-Union, where he received the Paul Tobenkin Memorial Award and the Al Nakkula Award for Police Reporting for his series with ProPublica on racial profiling by the Jacksonville Sheriff’s Office.
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