Food

All-You-Can-Eat Stone Crab

Stone crab season is back and Kitchen 305 is celebrating with all-you-can-eat feasts ever Friday. Invest $55 and enjoy claws, New England clam chowder or salad and your choice of two ideas including mashed potatoes, rice pilaf, coleslaw, grilled Portobello mushrooms and charred-cheddar wrapped beefsteak tomatoes.

This story was originally published November 3, 2011 at 1:11 AM.

Get unlimited digital access
#ReadLocal

Try 1 month for $1

CLAIM OFFER