The List: Pisco y Nazca chef's 10 best things to eat in Miami

Chef Miguel Gomez Fernandez of Pisco y Nazca in Kendall
Chef Miguel Gomez Fernandez of Pisco y Nazca in Kendall

Miguel Gomez Fernández, executive chef of new Peruvian-style restaurant Pisco y Nazca in Kendall, shares his top 10 places and bites to eat around town: 

1. Coyo Taco

Any Taco. Try the sauces; amazing. 

2300 NW Second Ave., Miami; 305-573-8228

2. Proof Pizza & Pasta 

Fresh Pastas, Neapolitan Pizzas.

3328 N. Miami Ave., Miami; 786-536-9562

3. Eating House 

Calentado. A bite of that and you end up calentado

804 Ponce de Leon Blvd., Coral Gables; 305-448-6524

4. Yardbird 

Chicken and Waffle

1600 Lenox Ave., Miami Beach; 305-538-5220

5. The Federal 

Crawfish and Grits

5132 Biscayne Blvd., Miami; 305-758-9559

6. La Mar by Gaston Acurio

Chef Diego Oka’s King Crab Causa is art on a plate.

500 Brickell Key Dr., Miami; 305-913-8358

7. Ortanique

Filet Mignon

278 Miracle Mile, Coral Gables; 305-446-7710

8. Mr. & Mrs. Bun 

Everything is good. 

15572 Sunset Dr., Miami; 786-717-6244

9. Michael’s Genuine Food & Drink

Kimchi Benedict. To die for. 

130 NE 40th St., Miami; 305-573-5550

10. Bulla Gastrobar 

Rabo de Toro: Braised Oxtail 

2500 Ponce de Leon Blvd., Coral Gables; 305-441-0107

Evan S. Benn is Miami Herald food editor: @EvanBenn