5 Days in Paris: A Day-by-Day Guide to Dining and Exploring in the City of Lights
Say “bonjour” to five days in Paris. Make the most of your trip by visiting some of the best dining and activities the city has to offer — organized into daily itineraries so you can spend less time planning and more time enjoying.
Day 1: The Seine and Île de la Cité
Start your first morning at Kozy, a wildly popular brunch spot near Notre-Dame known for pancakes piled high with toppings and “Sexy Benny” eggs. Expect a line.
After breakfast, walk to Sainte-Chapelle, home to breathtaking stained glass often overlooked in favor of Notre-Dame but arguably more spectacular. Book tickets in advance.
For lunch, head to Maslow, right on the Seine, for vegetarian-forward sharing plates. Look out for the fried cauliflower wings and the wine list.
End the evening at Chouchou, a French-Moroccan fusion restaurant in a warm, romantic setting. The duck confit and salmon tagine are must-tries, and the candlelit atmosphere pairs perfectly with excellent cocktails.
Day 2: Le Marais
Begin at Le Ju’, a Le Marais staple known for its colorful umbrella-draped exterior. It opens early and serves until 2 a.m.
Spend the late morning at Jardin du Luxembourg, a free park where you can sit in one of the iconic green chairs by the fountain and watch the city go by.
At lunch, head to Bistrot Instinct, a Le Marais gem that is Michelin-recommended with a rotating seasonal menu. Try the tasting menu at lunch for creative dishes at a great value.
Dinner awaits at Neonato, located in the heart of Le Marais, serving highly rated modern Italian fare. Be sure to get the tiramisu.
Day 3: Montmartre
Fuel up at Bon Bouquet Café in the 9th arrondissement, a spot with a stunning pastel interior and beautiful presentation, known for avocado toast, pancakes and coffee.
Then climb the seemingly endless stairs through Montmartre to Sacré-Coeur Basilica for the views and the gorgeous white basilica. Go early to avoid crowds and explore the area afterward.
Lunch is at Le Poulbot, a cozy Montmartre bistro where you should try the lamb and the French onion soup.
For dinner, visit Sacrée Fleur Montmartre, a classic French steakhouse near Sacré-Coeur. It is only open for dinner, so book by email in advance.
Day 4: The Louvre and Tuileries
Start your morning at Baguett’s Café, right next to the Louvre, known for their eggs benedict on a croissant.
Walk through Tuileries Garden, a free stroll between the Louvre and Place de la Concorde dotted with sculptures and fountains. Combine it with a museum visit.
For lunch, try C’est Comme À La Maison, an intimate and highly rated spot with a daily-changing menu featuring whatever’s fresh. It’s worth it to reserve ahead.
For dinner, head to La Plume Rive Droite, a stunning rooftop restaurant with panoramic views in the heart of Paris. It offers indoor and outdoor seating, signature cocktails, caviar and more.
Day 5: Champs-Élysées and the Eiffel Tower
Your final morning starts at Azur Café near the Champs-Élysées, known for Turkish eggs and an exceptional mocha. The staff is friendly and it’s solid value.
For lunch, settle into Bouillon République for a classic Parisian bouillon experience serving traditional French cuisine at incredible value. The duck and bone marrow are standouts. Book ahead.
Cap off your trip at the Eiffel Tower — go up for the views, but even just sitting on the grass below at night to watch it sparkle on the hour is magical. Book tickets online well ahead.
Then head to your grand finale dinner at Restaurant Guy Savoy, a 2-Michelin-star splurge on the Seine and a once-in-a-lifetime memory.
This article was created by content specialists using various tools, including AI.
