Several members of the Rodriguez Osorio family stand next to a slow roasted pig that is being cooked over a charcoal fire for the New Year’s Eve dinner, at sunset in Campo Florido, east of Havana, Cuba, The dish known as “Cerdo en Pua” or pig on a stick, is a New Year’s Eve tradition and delicacy that Cuban families enjoy during the last night of the year.
Several members of the Rodriguez Osorio family stand next to a slow roasted pig that is being cooked over a charcoal fire for the New Year’s Eve dinner, at sunset in Campo Florido, east of Havana, Cuba, The dish known as “Cerdo en Pua” or pig on a stick, is a New Year’s Eve tradition and delicacy that Cuban families enjoy during the last night of the year. Ramon Espinosa AP
Several members of the Rodriguez Osorio family stand next to a slow roasted pig that is being cooked over a charcoal fire for the New Year’s Eve dinner, at sunset in Campo Florido, east of Havana, Cuba, The dish known as “Cerdo en Pua” or pig on a stick, is a New Year’s Eve tradition and delicacy that Cuban families enjoy during the last night of the year. Ramon Espinosa AP

Culture overshadows politics on anniversary of 1959 revolution

January 01, 2015 07:00 AM

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