Miami Dolphins defensive end Cameron Wake, center, congratulates the Dairy Council of Florida's third annual Gridiron Cooking Challenge participants at the Miami Dolphins Training Facility in Davie on Saturday, April 16. Students competed for a $2,500 prize pack by preparing original breakfast recipes that included some form of dairy.
Miami Dolphins defensive end Cameron Wake, center, congratulates the Dairy Council of Florida's third annual Gridiron Cooking Challenge participants at the Miami Dolphins Training Facility in Davie on Saturday, April 16. Students competed for a $2,500 prize pack by preparing original breakfast recipes that included some form of dairy. SHANNON KAESTLE skaestle@miamiherald.com
Miami Dolphins defensive end Cameron Wake, center, congratulates the Dairy Council of Florida's third annual Gridiron Cooking Challenge participants at the Miami Dolphins Training Facility in Davie on Saturday, April 16. Students competed for a $2,500 prize pack by preparing original breakfast recipes that included some form of dairy. SHANNON KAESTLE skaestle@miamiherald.com

Kid chefs at Miami Dolphins training center cook their way to the top

April 16, 2016 3:37 PM