Ferran Adría, the renowned Spanish chef whose El Bulli restaurant was widely regarded as the world's best, visits the Miami Culinary Institute at Miami Dade College.
Ferran Adría, the renowned Spanish chef whose El Bulli restaurant was widely regarded as the world's best, visits the Miami Culinary Institute at Miami Dade College. PATRICK FARRELL pfarrell@miamiherald.com
Ferran Adría, the renowned Spanish chef whose El Bulli restaurant was widely regarded as the world's best, visits the Miami Culinary Institute at Miami Dade College. PATRICK FARRELL pfarrell@miamiherald.com

Lunch with Lydia: Ferran Adrià, Spanish chef/gastronomic scientist

October 27, 2015 07:08 PM

UPDATED October 29, 2015 07:33 PM

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