Feast on "the best of the South" June 28 at Swine's late-night dinner with Giorgio Rapicavoli

Feast on “the best of the South” June 28 as Swine hosts Giorgio Rapicavoli for its first late-night dinner. Rapicavoli & Swine executive chef Philip Bryant will present a five-course feast that begins at midnight (menu details will be announced the night of the event). $55 per person (includes one welcome cocktail). 2415 Ponce de Leon Blvd, Coral Gables; 786-360-6433