The brainchild of Macchialina owners, Chefs Michael Pirolo and Jen Chaefsky, Bazi Miami now offers guests a way to celebrate spring with delicious (and deliciously priced) Asian cuisine on its new Shanghai Nights menu.
Every Sunday starting April 10, foodies can choose from a menu featuring traditional dishes like chicken, beef or shrimp Lo Mein, Mu Shu Pork, Beef and Broccoli, General Tso Chicken, and modern Asian-inspired plates like short rib steamed buns, sweet soy local snapper, shortrib chow fun and more. The best part? Each dish is just $10.
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Bazi’s new Shanghai Nights menu will be available every Sunday. For more information, visit www.bazimiami.com.