Chef Jowett Yu in front of Ho Lee Fook, which has a menu that sprawls across a half-dozen categories.
Chef Jowett Yu in front of Ho Lee Fook, which has a menu that sprawls across a half-dozen categories. AMANDA KHO The New York Times
Chef Jowett Yu in front of Ho Lee Fook, which has a menu that sprawls across a half-dozen categories. AMANDA KHO The New York Times