Chefs Sachi Statz and Andres Vega met at the Miami Culinary Institute and cooked in Spain and Brazil before returning home to open their Sansara pop-up restaurant in Coral Gables. Photograph by Felipe Cuevas.
Chefs Sachi Statz and Andres Vega met at the Miami Culinary Institute and cooked in Spain and Brazil before returning home to open their Sansara pop-up restaurant in Coral Gables. Photograph by Felipe Cuevas.
Chefs Sachi Statz and Andres Vega met at the Miami Culinary Institute and cooked in Spain and Brazil before returning home to open their Sansara pop-up restaurant in Coral Gables. Photograph by Felipe Cuevas.