Quick Trips

April 27, 2013 12:00 AM

Three bold restaurants, stirring up the South

Ask the people who cook in Atlanta to sum up the post-recession dining scene, and you hear things like this from one of its shining lights: “We’re building confidence,” says Billy Allin, the chef-owner of the destination Cakes & Ale.

Related content

Comments

Videos

More Videos

How hard is the National Spelling Bee preliminary test? 01:18

How hard is the National Spelling Bee preliminary test?

A look back at Obama’s visit to Vietnam 01:58

A look back at Obama’s visit to Vietnam

TSA Administrator says summer will be better for airport security lines 04:09

TSA Administrator says summer will be better for airport security lines

PAMM announces gift of 100 artworks by developer Craig Robins 03:43

PAMM announces gift of 100 artworks by developer Craig Robins

Miami Dolphins Hall of Famer Larry Little receives big honor 02:08

Miami Dolphins Hall of Famer Larry Little receives big honor

Florida Highway Patrol fatal shooting in Miami Gardens 01:28

Florida Highway Patrol fatal shooting in Miami Gardens

Obama's visit to Hiroshima, contextualized via the Truman Library 02:27

Obama's visit to Hiroshima, contextualized via the Truman Library

You will flip when you see this water bottle trick 00:31

You will flip when you see this water bottle trick

Video captures underground transformer explosion 00:34

Video captures underground transformer explosion

6-month-old girl becomes youngest water skier in the world 02:03

6-month-old girl becomes youngest water skier in the world

Young dancer and cancer survivor with a backward leg, inspires millions 03:32

Young dancer and cancer survivor with a backward leg, inspires millions

Share Video

Editor's Choice Videos