Dinner in minutes
Chopped peanuts and flaked coconut form a savory-sweet crust for fresh scallops. Sauté the scallops and serve them on a bed of sautéed spinach flavored with coconut milk. Rice microwaved for a minute, tossed with shredded carrots and also flavored with coconut milk makes a quick side dish. The carrots get slightly cooked in the heat of the cooked rice.