Use one Scotch bonnet pepper for a little heat to your pikliz, two if you’re feeling especially fiery.
Use one Scotch bonnet pepper for a little heat to your pikliz, two if you’re feeling especially fiery. Ellen Kanner For the Miami Herald
Use one Scotch bonnet pepper for a little heat to your pikliz, two if you’re feeling especially fiery. Ellen Kanner For the Miami Herald

Run toward these Florida hot sauces and Haitian pikliz

January 19, 2016 11:12 AM

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