Pork Scaloppini: With basil-parmesan cauliflower.
Pork Scaloppini: With basil-parmesan cauliflower. PATRICK FARRELL MIAMI HERALD STAFF
Pork Scaloppini: With basil-parmesan cauliflower. PATRICK FARRELL MIAMI HERALD STAFF

Pork and cauliflower make a popular pairing

March 25, 2015 10:35 AM