Research shows consumer are becoming more wary of foods that are labeled as "natural," in hopes shoppers will think the item is a healthier option.
Research shows consumer are becoming more wary of foods that are labeled as "natural," in hopes shoppers will think the item is a healthier option. Anne Cusack Los Angeles Times
Research shows consumer are becoming more wary of foods that are labeled as "natural," in hopes shoppers will think the item is a healthier option. Anne Cusack Los Angeles Times

How savvier shoppers see through misleading food labels

January 02, 2018 01:13 PM

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