Sunday Supper
Carole Kotkin


Veteran cooking teacher Carole Kotkin is the manager of the Ocean Reef Cooking School in Key Largo. Veteran cooking teacher Carole Kotkin is the manager of the Ocean Reef Cooking School in Key Largo. She co-hosts ''Food & Wine Talk'' from 11 a.m. to noon Mondays at southfloridagourmet.comand is the co-author of MMMMiami-Tempting Tropical Tastes for Home Cooks Everywhere (Henry Holt). She is a founder of the American Institute of Wine and Food's South Florida chapter and a charter member of the International Association of Culinary Professionals and the Miami chapter of Les Dames d'Escoffier.


E-mail her at ckotkin@miamiherald.com.


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Sunday Supper

Sunday Supper: Gougères are cheesy and elegant, too

American consumers are seeing a growing array of many fine artisanal cheeses at specialty food stores and supermarkets. People not only are buying more cheese, they are buying more interesting varieties and finding ways to incorporate them into their culinary repertoire.