food for thought

  • City Snapshots: Washington DC Dining

    Number of comments: 4
    Over the past couple months we've done a bit of traveling and, as we always try to do, some good eating along the way. Memory, notes, and photos are not necessarily as good as might be hoped, and so instead of full recaps of meals, here are some quick thoughts' [...]
  • Makoto - Bal Harbour

    Number of comments: 0
    If I were opening a new restaurant in Bal Harbour, I'm not sure it would be a Japanese place. I say that primarily because Bal Harbour is situated almost exactly in the middle of what are already some of my favorite Japanese restaurants in Miami: Naoe and Yakko-San to the' [...]
  • Michybaya - Cobaya Dinner with Chef Michelle Bernstein

    Number of comments: 1
    Sometimes, with her radiant smile, former-ballerina perfect posture, and national (Top Chef judge) and local (Check Please host) television presence, it's easy to forget. But let there be no doubt about it: Michelle Bernstein is a badass chef. Yes, it's the quality of her cooking that cemented her national reputation [...]
  • Gabose Korean BBQ Restaurant - Lauderhill

    Number of comments: 2
    On a certain level, I think we all agree with Beavis and Butthead: fire is cool. But fire - in the form of table-top charcoal BBQ - is just one of the many things that are cool about Gabose, a Korean restaurant in Lauderhill. I won't pretend to have "discovered" Gabose. Though' [...]
  • Cobakayapaz - Cobaya Dinner with Chefs Richard Hales, Vanessa Paz

    Number of comments: 2
    It was almost exactly a year ago that we did our "Cobaya in the Night Kitchen" midnight dinner at Sakaya Kitchen. At that point, Sakaya had only been open a few months. The late-night diners who came out for that event got a good sampling of what was going on [...]
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