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    Vegetarian Recipe: Divine Lentil Soup

    SOUP DIVINE LENTIL SOUP (Shorbat 'Adas) Variations of this Middle Eastern soup can be found throughout the Muslim world. It is often used to break the fast during Ramadan, which begins Monday. Traditional recipes call for dried limes, but lime juice is used in this easier version from Sarah al-Hamad's forthcoming cookbook, Cardamom and Lime (Interlink, $26.95).

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