DESPERATION DINNERS
Super steaks for Dad's big day
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By BEVERLY MILLS WITH ALICIA ROSS
www.desperationdinners.com
A friend mentioned just the other day that her husband asks for Amazing Steaks from our Desperation Entertaining cookbook every week -- whether they're entertaining or not.
''We used to fix steaks like this when I was growing up in the Midwest, and I've never seen this recipe in a book before,'' she said. ``It's so simple, and it's so good!''
Confession time: I've never actually made this recipe. It's from Alicia's childhood, and although I'm a huge fan of Worcestershire sauce, I just always went over to Alicia's house to eat her Amazing Steaks. (It's a good deal if you can get it, but now I live in Miami.)
So this sad situation will be corrected on Father's Day. A recipe a man begs for every week? A recipe with only three ingredients? In my humble opinion, it doesn't get more obvious than that. For those who want to fancy things up a bit for the holiday, check www.kitchenscoop.com for a quick bearnaise-sauce recipe to drizzle on top.
Beverly Mills and Alicia Ross' latest book is Cheap. Fast. Good! Their website is www.kitchenscoop.com.
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