Dinner in minutes
Shrimp dish a taste of French cruise cuisine
Fresh shrimp in a light Provencal sauce is one of celebrity chef Jacques Pepin’s creations I tasted on a cruise.
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Desperation dinners
‘Iced cream’ is a simple treat
A friend of mine called the other day and announced: “I’m making homemade ice cream on the deck today. Come on over.” Funny how all my “straightening up the house” plans for that Sunday afternoon disappeared at the words “homemade ice cream.”
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