db Bistro Moderne, 255 Biscayne Blvd. Way, Miami, hosts a wine dinner featuring Chile’s Vina Tabali at 7 p.m. Tuesday. The four-course meal, with dishes such as seafood pot pie and merquen-spiced roasted rib-eye, is $95; 305-421-8800, chileanwinedbmia.eventbrite.com.
Casa D’Angelo, 1201 N. Federal Hwy., Fort Lauderdale, hosts a four-course wine dinner at 6:30 p.m. Friday featuring Italy’s Masi and Tenuta Sette Ponti. Cost is $185, with reservations required; 954-564-1234.
Wynwood Kitchen & Bar, 2550 NW Second Ave., Miami, hosts author Mandy Baca at 7 p.m. Sept. 19 at a six-course dinner inspired by her The Sizzling History of Miami Cuisine. Tickets, which include a copy of the book, are $70, with reservations required at 305-722-8959.