Main Dish

Rosemary Clooney’s Viennese Goulash

 

From Linda Cicero’s Cook’s Corner Column

Main Dish

Rosemary Clooney’s Viennese Goulash

2 teaspoons marjoram

1 teaspoon caraway seeds

1 teaspoon finely chopped lemon zest

1 clove garlic

3/4 cup (11/2 sticks) butter

1 teaspoon tomato paste

2 pounds onions, sliced

1 tablespoon sweet Hungarian paprika

2 pounds chuck, rump or round beef, cut into chunks

Salt to taste

1/4 cup flour (optional)

Using a mortar and pestle, or a small grinder, crush together the marjoram, caraway seeds, lemon zest and garlic. In a Dutch oven, melt the butter. Stir in the tomato paste and crushed seasonings. Add the onions and, stirring constantly, sauté until golden. Add the paprika and cook, stirring, for a minute more. Add the beef, 1cup water and salt to taste.

Cover and simmer until the beef is tender, about 90 minutes. Add more water during cooking if needed. If more sauce is desired, sprinkle the meat with 1/4 cup flour, add another cup of water and simmer to thicken. Serve with egg noodles or boiled potatoes. Makes 6 servings.

Per serving: 606 calories (67 percent from fat), 46 g fat (24 g saturated, 17 g monounsaturated), 167 mg cholesterol, 31 g protein, 19 g carbohydrates, 3.3 g fiber, 332 mg sodium.

Read more Recipes stories from the Miami Herald

Miami Herald

Join the
Discussion

The Miami Herald is pleased to provide this opportunity to share information, experiences and observations about what's in the news. Some of the comments may be reprinted elsewhere on the site or in the newspaper. We encourage lively, open debate on the issues of the day, and ask that you refrain from profanity, hate speech, personal comments and remarks that are off point. Thank you for taking the time to offer your thoughts.

The Miami Herald uses Facebook's commenting system. You need to log in with a Facebook account in order to comment. If you have questions about commenting with your Facebook account, click here.

Have a news tip? You can send it anonymously. Click here to send us your tip - or - consider joining the Public Insight Network and become a source for The Miami Herald and el Nuevo Herald.

Hide Comments

This affects comments on all stories.

Cancel OK

  • Marketplace

Today's Circulars

  • Quick Job Search

Enter Keyword(s) Enter City Select a State Select a Category