Recipe: Vanilla, Chocolate and Strawberry Breakfast Sundae
BREAKFAST
VANILLA, CHOCOLATE AND STRAWBERRY BREAKFAST SUNDAE
My friends and I eat this three-minute, throw-together breakfast over and over. If you prefer not to eat artificially sweetened yogurt, substitute a low-fat naturally sweetened one that will add about 70 to 80 calories and 2 grams fat to the nutritional profile.
2/3 cup fat-free, artificially sweetened vanilla yogurt
3 tablespoons low-fat granola without raisins
¼ cup sliced fresh strawberries
1 ½ teaspoons chocolate syrup
Spoon yogurt into a small, deep bowl (about 5 inches in diameter). Sprinkle evenly with granola. Top with berries and drizzle evenly with chocolate syrup. Serve immediately. Makes 1 serving.
Per serving: 197 calories (0.45 percent from fat), 1 g fat, 7 g protein, 40 g carbohydrate, 144 mg sodium.
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