South Beach hot spot B.E.D. knows how to entertain those who slip past its velvet ropes and onto a set of its crisp, white sheets. Dinner, DJs, plush beds to lounge and dance on and, of course, signature cocktails.

If you feel like ordering in, turning up the iPod and taking to the Posturepedic instead, here's how to make a couple of those sweet-dream sips yourself.

D.I.Y.

• Water B.E.D.: Combine 1.5 ounces Stoli Raz, 1.5 ounces Malibu Rum and a splash of Blue Curacao in a cocktail shaker. Top with pineapple juice. Shake well. Strain into a chilled martini glass. Garnish with an orange slice and cherry.

• Breakfast in B.E.D.: Combine 2 ounces Stoli Orange, 1 ounce peach schnapps and a splash of orange juice in a cocktail shaker. Top with Red Bull. Shake well. Strain into a chilled martini glass. Garnish with an orange slice.

F.Y.I.

The cocktails are $15 at B.E.D., 929 Washington Ave., Miami Beach; 305-532-9070.

-- AURORA RODRIGUEZ

alrodriguez@MiamiHerald.com

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